Engage in an event that explores
- How the interaction between food and environmental factors affect children’s health
- Micro-level factors such as nutrient-mediated microbiome effects
- Macro-level influences such as contaminants rising from modern food production practices
- Policy, regulatory, and further research implications
Who Should Attend
Research scientists, epidemiologists, public health and health care professionals, and students in all related disciplines
Please check back for regular updates on the program and on confirmed speakers.