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About
Pesticides Pesticides are chemicals used to control various pests such as insects, rodents, fungi, (such as mold and mildew), and weeds. Over the past 30 years, commercial and residential use of pesticides has skyrocketed. Today pesticides are commonly used both inside and outside and can be found in our soil, water, air, and bodies. Our built environments, including schools, homes, lawns, parks, and places of work, can all be sites of hazardous pesticides. Despite their prevalence, pesticides can be extremely dangerous and pose serious threats to the health of humans and wildlife everywhere. Children are often more vulnerable to the harmful effects of pesticides because of their small size and their rapid developmental and metabolic rates. In addition, childrens behavior, including increased hand to mouth activity, a tendency to crawl and play in spaces that could be contaminated, and a lack of awareness about proper safety and sanitary habits, all put children at a higher risk. In some cases, childhood exposure to pesticides can cause serious health damage later on in an individuals life. Health Effects of Pesticides Numerous studies have been conducted confirming a link between pesticide exposure and negative health effects. Symptoms of pesticide poisoning include a decrease in overall feelings of wellness, reproductive complications and failure, birth defects, learning disabilities, neurological and behavioral changes, organ damage, and various forms of cancer including leukemia, breast cancer, and brain tumors. Pesticide poisoning is especially threatening to children since their brain and nervous systems are at critical stages of development. Integrated Pest Management Integrated Pest Management (IPM) is a least toxic approach to getting rid of pests. IPM avoids using chemicals for pest control whenever possible by using biological control, natural pesticides (bugs, plants, etc.), and prevention strategies. IPM seeks to lower not only the health and environmental costs of pest control, but also the economic costs. IPM has worked well in large commercial facilities, schools, agricultural areas, and homes. Using IPM protects our soil, water, and air. Such environmental protection in turn keeps children healthier. (CEHN will be publishing a new IPM fact sheet in Spring 2003) Pesticides in Food and Liquids Pesticide residues are commonly found in food. Studies have shown that children eat more food that contains high levels of pesticides, such as fruits and vegetables like apples, strawberries, and fruit juices. Water can also contain pesticides from agricultural, industrial, and residential runoff. Because children consume more liquids and food in proportion to their body weight than adults do, these daily sources of hazardous chemicals can be especially dangerous to them. Once ingested, chemicals may accumulate in human fatty tissue and can have serious long-term health effects on a child as s/he grows. How You Can Help Protect Children From Pesticides
Pesticide Information Resource Websites that supply information about specific pesticides: http://npic.orst.edu/ or Call 1-800-NAIN, the National Antimicrobial
Information Network National Websites: www.nrdc.org, Natural Resources Defense Council, info about
environmental and health related topics California Websites: http://www.cdpr.ca.gov/ California Department of Pesticide Regulation |